El Quiche Huehuetenango, Guatemala

Taste Profile
Milk Chocolate, Caramel, Red Fruit, Buttery, Clean Finish

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Coffee Story

This coffee originates from Huehuetenango, a city in the highlands of Western Guatemala.

Huehuetenango is one of Guatemala’s three non-volcanic regions and is the highest and driest under cultivation. Its geographic conditions create an exceptional environment, making it one of the best for coffee production. The coffee on the farm are hand-picked, washed and dried on patios under the sun.

El Quiche Huehuetenango Guatemalan beans are USDA Organic certified.

 Proudly Roasted by Brawn & Brains Coffee

Our very own roastery located in Bedok JTC Bedok Food City, Singapore, is where all the magic happens. With 9 years of coffee roasting experience, we have introduced an extensive range of espresso and filter roast coffee over the years, all of which are seasonal and from various coffee producing origins. Our roastery team has also developed our very own roasting recipe to best bring out the distinct flavours and highlights of each coffee 

Roasting with integrity, consistency and producing quality coffee is of utmost importance to us and one of our Company’s core values. As such, we only use 100% Arabica coffee. Our roasting service is also available for wholesale and we are certified and registered with Singapore Food Agency (SFA) as a licensed wholesale distributor.